Paneer Berry Ice

Recipe

PrepTime: 5 min
TotalTime: 5 min
Serves: 1
Difficulty: Very easy.

Ingredients

• 2/3 cups of Local Dairy Paneer
• 1 cup frozen berries (no sugar added)

Instructions

1. Puree the paneer with the fronzen berries until very smooth.

Assembly:

1. Serve with additional berries and a spring of mint if desired. Enjoy!

Note Local Product:

Paneer (Local Dairy's products now found at Tremblett's Independent Grocer in Ingersoll, ON.)

About Abbey 

Abbey Sharp shared this recipe when cooking with Oxford Fresh ingredients at the Halls Creek Festival of Creativity, Ingersoll (Sept 2015)

Abbey Sharp is a Registered Dietitian (RD), an avid food writer and blogger, a TV and radio personality, a food brand ambassador, a passionate home cook, a food event hostess, and the founder of Abbey's Kitchen Inc. See more of Abbey's recipes, videos and cooking tips at www.abbeyskitchen.com