Maple, Apple & Cheddar Grilled Cheese
Recipe
5
5
10
1
easy
Ingredients:
- Quality Sheep Milk Cheddar (a mild cheddar)
- 2 slices of rye bread
- Apple Slices
- Cinnamon
- Jakeman's Maple Syrup
Directions:
1. Butter the outside of each slice of rye bread, and place once slice butter side down in the frying pan or griddle.
2. Brush the inside of the both slices of rye bread with Jakeman's Maple Syrup
3. Load the fillings on the bread in the frying pan in the following order:
- Red Dragon Dairy Cheddar
- Thinly sliced apples to cover,
- Sprinkle lightly with cinnamon
- A bit more cheese
4. Place the remaining slice of rye bread, on top, butter side up and grill your sandwich.
5. Serve with a little extra maple syrup for dipping.
Credit for this recipe goes to Ellis Morris, Red Dragon Dairy.
Red Dragon Dairy
- 383747 Salford Road
From farmer to cheese maker, Red Dragon Dairy has become a reality for Ellis Morris and his family. When they emigrated to Ontario they purchased their farm in 2007 and started milking sheep. They milked sheep for over a decade and then decided to sell the farm and invest in the…
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